Klang Bak Kut Teh Under The Bridge

Serving sumptuous authentic original bak kut teh since 1979. The bak kut teh in hok lai is best eaten with yau char kuai and a pot of pu er. Under the bridge bak kut teh is one of the first to come to mind when the question of best bak kut teh arises.

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Today in klang and kuala lumpur branched out many different taste and style of bkt.

Klang bak kut teh under the bridge. In malaysia the dish is popularly associated with klang where the locals believe it to be the place of origin of bak kut teh. Klang is the popular destination among diners in the klang valley when they fancy having bak kut teh. Its origin came from klang malaysia.

This restaurant in klang dates back to 1979 but the recipe has over 70 years of history. Frequently referred to as the bak kut teh under the batu belah bridge restoran yik heong is hidden among a row of construction factories at jalan meru spot it by the yellow bamboo blinds. Weng heong bak kut teh next door to teluk pulai bak kut teh 28 30 jalan batai laut 5 kawasan 16 taman intan 41300 klang selangor 6012 382 4408.

Mo sang kor bak kut teh pandamaran seng huat under the bridge bak kut teh teluk pulai pottery bak kut teh taman intan klang lek bak kut teh teluk pulai bak kut teh teluk pulai. The origin of bak kut teh is unclear but it is believed to have been brought over from fujian china. One claimed that a local sinseh a.

Klang original bak kut teh seng huat bak kut teh under the klang bridge. Bak kut teh means ribs tea in hokkien. Not only is it popular among the locals people from all over kl flock here to get their klang bak kut teh fix too.

One of the oldest bak kut teh bkt in klang the town seemingly synonymous with bkt traffic jams and erm the indian street seng huat is commonly referred to by the locals as the bak kut teh under the bridge in the older part of klang town. Klang s soup bak kut teh usually has a dark thick and has a herbal like flavor but when it comes to hok lai s soup it is clearer and has a light flavor to it. The price is affordable especially when you are eating as a group.

It was believed the first founder of this recipe is seng huat bkt the famous under the bridge restaurant today still operating by the 4th generation. There are a number of claims for the invention of the dish. Bak kut teh is commonly consumed in both malaysia and singapore.

Among these popular bak kut teh restaurants is one located under the klang bridge which was founded by lee han sen in september 1979.